DINNER 

Discover a new side of Thailand through Chef Nuit's ingredient driven sharing plates. 
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Snacks 

Mun Tawt Ruammit V  
root vegetable chips with tom yum spices

Khao Tung Nah Tang P SH R  
shrimp, crab, peanut, tamarind, coconut spread, rice crackers

Small

Roy Thai P R SH
royal thai platter with mha hor, chor ladda, rhoom, and thoong thong

Chor Ladda P V GF   
jasmine rice flour, peanut, pickled radish, coconut sugar “flower” dumplings

Wing Bean P SH GF  
blanched wing beans, chilli shrimp paste, toasted coconut, peanut, soft boiled duck egg 

Pandan Chicken GF SH                                     marinated chicken wrapped in pandan leaf, sweet chilli sauce

Mussels SH GF  
roasted PEI mussels, lemongrass, kaffir lime, garlic, broth

Pork Jowl GF SH  
grilled pork jowl tamarind, roasted rice, mint, roasted red chilli, Thai kale stalks

Pomelo Salad P SH GF
pomelo, peanuts, poached shrimp, toasted coconut, lemongrass, sawtooth coriander, lime fish sauce dressing 

Soft Shell Crab GF SH                                                   stir fried soft shell crab, yellow thai curry powder, egg, thai celery, green onion, coriander, red chile

Watercress SH                                                  watercress, oyster sauce, garlic, chilli, soya bean sauc

Large 

Khao Yum V
jasmine rice. rice berry white turmeric, long beans, lemongrass, sawtooth coriander, kaffir lime leaves, cucumber, toasted coconut, pomelo, fried chilli, sunflower sprouts, edible flowers, tamarind and soy bean sauce

Mieng Pla P GF SH
sea salt-crusted whole sea bream, Thai herbs, baby gem wraps 

Lobster Tom Yum SH D
lobster, creamy tom yum soup, sen buk noodles, coriander leaf, sawtooth coriander

Gaeng  Boombai SH GF D
braised AAA Wellington County beef short rib with tamarind, field cucumber, pearl onions

Kua Hang Gai GF
braised chicken stir-fry with lemongrass, Thai garlic and buffalo basil

Pork Ribs GF SH                                            tender pork ribs, chuchee sauce, red chilli paste, shallots  

Chuchee Tofu and Mushroom  V  
dry-style deep fried grey oyster mushroom, tofu curry

 

 

GF - GLUTEN FREE   V - VEGAN   SH - SHELLFISH   D - DAIRY  P - PEANUT